A CHEF’S LIFE
WANTED: BROCCOLI
SATURDAY, FEBRUARY 2 @ 7:30PM & 10:30PM
Follow Vivian as she heads to NYC, where her book launch means a full itinerary. Back at the shop, Ben and crew ready the food truck for its first stop in Nashville. While there, a lack of rain leads Vivian on a challenging hunt for broccoli.
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